Take An Insider Tour Of Georgetown

Georgetown Waterfront

If you’ve visited Georgetown, you’ve seen the quaint cobblestone streets and know of the rich history this charming D.C. neighborhood holds.  I have always been a very big fan of the beautiful waterfront neighborhood that is unlike any other in the Washington, D.C. area.  Capella Washington, D.C., Georgetown is fortunate enough to be located right in the heart, next to the historic C&O Canal and a short walk to the Georgetown Waterfront.  For those who have yet to visit D.C. and Georgetown, I wanted to share with you a tour of some of my favorite things to do in this beautiful neighborhood.

I invite you to take a tour of Georgetown with me as I visit my favorite 4 places on a Saturday!

Baked and Wired#1 – Visit Baked & Wired
If you’re like me and you need to start your morning off with an energizing cup of coffee, I have just the place for you!  Family owned artsy coffee shop and bakery located on Thomas Jefferson Street has the best espresso drinks and cupcakes to match.  Choose from over 20 options of creatively baked options while enjoying the local ambiance.

Georgetown Waterfront#2 – Stroll Down The Georgetown Waterfront
When you are all fueled up on coffee, make your way down one block to the Georgetown Waterfront to enjoy boat watching and family fun water sports.  Whether you get behind the wheel of a kayak and steer through the Potomac River or relax on the steps leading to the Waterfront, you’ll be sure to enjoy your time in the sun!

#3 – Visit Dumbarton Oaks
Treat your eyes to a beautiful renowned landscape gardens by visiting Dumbarton Oaks.  Enriched with history from the early 1800’s, the home offers rooms of original art from different eras.

fried duck egg burger#4 – Indulge in a burger at The Grill Room
After walking around town, feast on one of my favorite burgers in The Grill Room made by Executive Chef Frank Ruta, the Fried Duck Egg Burger!  It will satisfy your every craving.

I love sharing the gem of Georgetown with everyone that comes to visit.  There is so much to see and experience while you’re in Washington, D.C., being in the Nation’s Capital has all the advantages any traveler would look for.  I would love to see pictures of your D.C. travels and Georgetown finds.  Share your photos with me at @CapellaDC so I can share them with our community!

Capella Washington D.C.’s Gin Cobbler Cocktail

GIN COBBLER

Nothing says “summer!” like a refreshing iced cocktail on a warm day. Here at Capella Washington, D.C., Georgetown, our bartenders at The Rye Bar and our Rooftop Bar and Lounge are especially known for their delicious and creative creations. In my opinion, you can do no wrong when it comes to ice cold beverages during the summer, but I wanted to try something unique and different than what I typically make at home.  I knew just the person in The Rye Bar to go to for an easy and fun recipe.

Bartender Andrew always knows just what to suggest and this time he didn’t hesitate in offering a Gin Cobbler Cocktail.  As soon as I tried it, I knew I wanted to serve it at my summer cookout.  Fortunately, our bartenders love to share and I can now pass the delicious recipe along to you.

Gin Cobbler Cocktail

Ingredients:
1½ ounces Gin (The Rye Bar uses London Dry)
½ ounce Orange Curacao (The Rye Bar uses Pure Ferrand)
¼ ounces Simple Syrup
½ Wheel slice of an orange
½ Wheel slice of a lemon
Crushed Ice

Ingredients - Gin Cobbler

Directions:

1. Combine all liquors in a julep cup.

pouring cocktail

2. Lightly muddle the orange and lemon wheel slices together.

Andrew - Muddle

3. Pour mixture over the muddled fruit.

Andrew - Gin Cobbler finished cocktail

4. Fill glass with crushed ice and garnish with mint, berries, and an orange wheel slice.

GIN COBBLER

Et Voila! Now you have a refreshing Gin Cobbler Cocktail, perfect for any summertime occasion! If you want to visit Capella Washington, D.C., Georgetown, I’ll be sure to save you one of these while we are relaxing and soaking up the Georgetown city views from our gorgeous Rooftop Bar and Lounge! Otherwise, give our recipe a try at home and share your version with us on social media @CapellaDC so I can share them with our community! Hope you’re all enjoying your summer!

Mother’s Day At The United States Botanic Garden

USBG Mother's Day Children's Program

“All that I am or ever hope to be, I owe to my angel mother.”  I could not have said it better than our Nation’s 16th President, Abraham Lincoln.  I hope to shower my children with as much love, kindness, and laughter as she does for my siblings and me.

When planning what to surprise my mom this Mother’s Day, I knew I wanted something different and unique.  Fortunately there is so much to do in Washington, D.C.!   This year’s plan: taking my mother to the United States Botanic Garden where we’ll be able to design and plant her very own garden.

Established by the U.S. Congress in 1820, the U.S. Botanic Garden is one of the oldest botanic gardens in North America.  The three-acre National Garden draws its inspiration from the regional environments from the Mid-Atlantic.  Within the National Garden, the major features include the Butterfly Garden, the First Ladies Water Garden, and the Lawn Terrace.

UPDATED USBG Terrace

You too can bring your mother to the USBG and help her choose from different plants to grow in her own vegetable garden!  From the ingredients you choose to be planted in your new garden, you can help her make two recipes and taste the fruits your garden will flourish into.  Get creative with your recipes and bond over family heritage traditions!  This program is designed for all ages; to learn more, visit here.

USBG Mother's Day Children's Program

Don’t forget to also take the opportunity to participate in the Mother’s Day Tour of the Rose Garden.  It is sure to be beautiful and a memorable experience for everyone!

USBG Rose Garden Tour

If you are staying at Capella Washington, D.C. Georgetown, your Personal Assistants are available to help plan your own Mother’s Day adventures either at theUnited States Botanic Garden or somewhere else. And if you are looking for a perfect brunch, join me at The Grill Room this Mother’s Day for a feast fit for a queen. It’s time to celebrate the most important women in our lives, our Moms!

 

Images via United States Botanic Garden

Summer’s Freshest Food Finds at The Grill Room

The Grill Room Chesapeake Rockfish

When I dine at Capella Washington, D.C.’s The Grill Room, one thing is for certain.  The food put in front of me is always composed of the freshest ingredients available. This summer I’ve had the pleasure to be introduced to a variety of locally sourced dishes that have kept me feeling nutritious and fit!  In the spirit of bikini season and health awareness, I want to take a moment to share three fresh food finds being offered at The Grill Room this summer…

Starter: Roasted peach & burrata with hydroponic lettuce, sprouts and drizzled with lavender honey vinaigrette

This dish is full of sweet and savory flavors, and makes for the perfect summertime appetizer.  The Grill Room peaches are locally sourced from Crown Orchard in Charlottesville, Virginia as well as Fifer Orchards in Delaware.  The Maryland Burrata is a fresh Italian cheese, made from mozzarella and cream from Kreider Farms in Lancaster, PA.

Roasted Peach & Burrata

Lunch Entrée: Jumbo lump crab cake sandwich with tomato, avocado and tarter sauce in between a brioche bun with cracked rye.

This sandwich is full of Chesapeake Bay jumbo lump blue crabmeat from The Crab Place in Crisfield, Maryland. Known for its sweet taste and hearty texture, the meat from the blue crab is a true taste sensation. This premium grade crabmeat consists of whole lumps of white meat from the body of the crab with absolutely no shell or cartilage.  This has to be one of my favorite summer dishes using one of Maryland’s finest treasures.  Enjoy this with a cold glass of La Crema Chardonnay.

The Grill Room Crabcake Sandwich

Dinner Entrée: Chesapeake Bay Rockfish with parsley & celery broth, artichoke & tomato ragout topped with bacon.

Rockfish is the official fish of the state of Maryland, one of Washington, D.C.’s close neighbors.  It is considered a delicacy to many natives due to its firm texture and mild, sweet flavor.  Anything with artichokes in my opinion is absolutely delicious, especially when topped with the tomato ragout, herb and vegetable broth, and a hint of bacon.

The Grill Room Chesapeake Rockfish

I hope you enjoy these wonderful dishes for a quick weekday lunch or weekend date night this summer.  Don’t forget to reserve your seat on the outdoor patio adjacent to the C&O Canal!  For the complete menu, be sure to visit www.thegrillroomdc.com.  For reservations, call 202-617-2424.

 

A 4th Of July History Lesson From Capella DC

Fourth of July Capella DC

Just imagine what Washingtonians of years past would have thought of our upcoming July 4th rooftop experience at Capella Washington, D.C.!  Georgetown is after all, one of the most historic of American towns and it is especially rich in 4th of July history.  Did you know for instance that on July 4, 1828, President John Quincy Adams officiated the groundbreaking ceremonies at the C&O Canal with the musical accompaniment of the US Marine band?  And back in 1850, Washingtonian William Gordon wrote this about his fourth of July experience at Parrott’s Woods in Georgetown, in his book, “Recollections of a Boyhood in Georgetown.”

Fourth of July Capella DC

“On arriving at the woods the day was celebrated. Patriotic songs were sung, the Star Spangled Banner never being omitted, and addresses made by young college graduates. Later in the day speeches were made by the elders. Townsmen of all classes participated, and barrels of lemonade and abundance of eatables of every kind were provided; everything was free and all were welcomed. After a somewhat strenuous day parents and children returned home tired out but patriotically happy.”

There is no better place to celebrate America’s independence than our nation’s capital.  The Fourth of July Parade is one of my favorites!

More interesting July 4th facts:

1801 – The first public Fourth of July reception at the White House occurs.

1848 – In Washington, D.C., the laying of the cornerstone of the Washington Monument takes place with the President James Madison, First Lady Dolly Madison and other VIPs in attendance.

1947 – In Washington, D.C., the July Fourth ceremony at the monument grounds is televised for the first time.

1964 – A recorded reading of the Declaration of Independence by slain President John F. Kennedy is broadcast over radio airwaves. In Prescott, AZ., Senator Barry Goldwater rides a horse in the annual Frontier Days Rodeo parade.

1966 – President Lyndon Johnson signs the Freedom of Information Act into law.

Source: James R. Heintze. Librarian, American University, Washington, D.C. 

4th of July Capella DC

All I can say is that we’re aligning the stars and stripes once again for a most patriotic 4th of July weekend.  Our exclusive rooftop bar & lounge is the perfect location to view fireworks and enjoy a variety of handcrafted cocktails.

Our overnight package includes:

  • Overnight stay in one of our luxurious accommodations of your choice with views of the C&O Canal and historic Georgetown
  • VIP access to our private rooftop bar, lounge and infinity pool
  • Viewing of the National Firework Celebration
  • Live musical entertainment
  • Capella’s Culinary Team will have delicious barbecue action stations from 5:00 pm to 8:00 pm, for $49 per person and $29 for children. (All food and beverage orders are charged separately from the Fourth of July package)
  • Breakfast the next morning in The Grill Room.

To reserve this incredible experience at Capella Washington, D.C., please contact your Personal Assistant at 202-617-2400 or e-mail res.dc@capellahotels.com.

To book today, please click here.

www.capelladcjuly4.com

The Washington Ballet Presents Peter Pan

peter_pan_the_washington_ballet

I love Capella Washington, D.C’s partnership with The Washington Ballet and Artistic Director, Septime Webre.  When I first learned that Septime was creating a new whimsical production of the classic fairy tale, Peter Pan, I could not wait to make my reservations!  With my companion’s birthday just around the corner, I thought this would be the perfect opportunity to celebrate spring with an outdoor seafood dinner and ballet at The John F. Kennedy Center for Performing Arts.

We parked our car at Capella Washington, D.C. for an early dinner on a gorgeous Sunday afternoon in April.  Capella Personal Assistant, Donovan Trott, had already reserved our tickets and had them ready for us when we arrived.  Donovan made us reservations at Tony & Joe’s Seafood Restaurant located two blocks away at the Georgetown Washington Harbour waterfront.  We thanked Donovan and took a beautiful walk to Tony & Joe’s.  I love this restaurant not only for the tasty local seafood, but also because of the legendary location in Georgetown, looking over the Potomac River boardwalk, Kennedy Center, Key Bridge, and across the water to Virginia.

Tony_&_joes_mussels_georgetown

We started off with Steamed P.E.I Mussels simmered in a tomato, basil, and chili sauce as well as fresh Rhode Island Calamari, crispy fried and served with pickled chilies and a chipotle aioli.  I loved these dishes, and for our entrees, a simple but delicious Caesar salad with chilled jumbo shrimp, yum!

After dinner, I used my iPhone to request an Uber X car to take us to The Kennedy Center for the Peter Pan ballet, just a five-minute drive down Rock Creek Trail.  The Eisenhower Theatre is beautiful, and our seats were just seven rows back from the main stage!  The ballet told the story of Peter and the Lost Boys, based on the 1911 novel Peter and Wendy by Scottish novelist and playwright J.M. Barrie.  “The story of Peter Pan is a compelling one as it reminds us to live our lives cherishing the child within,” says Artistic Director Septime Webre, “ I thought the ballet was both clever, funny and heartwarming, incorporating flying ballerinas through the air on their way to Neverland, and visually enhanced sets to create a sense of dream-like land of fantasy.

peter_pan_the_washington_ballet

The Washington Ballet is one of the pre-eminent ballet organizations in the United States with choreographers and dancers from around the world. For more information regarding exclusive upcoming events this ballet season, be sure to contact your Capella Personal Assistant by calling 202-617-2400 or emailing pa.dc@capellahotels.com.