Meet Capella Washington D.C.’s General Manager, Marco Bustamante

Marco Bustamante Headshot

I would like to introduce you to the Capella Washington, D.C., Georgetown General Manager, Marco Bustamante.  Marco, a 10 year veteran of the Capella family,  took D.C. by storm, bringing with him a wealth of experience and charisma.

Recently, I had the opportunity to sit down with Marco to get a better idea of why he loves being part of the Capella Washington D.C., Georgetown team.

Marco Bustamante HeadshotWhat do you love most about Capella Washington D.C., Georgetown?

The people.  We have an amazing team with people from all different backgrounds and experiences.  We have a lot of local Washingtonians as part of our staff and I think it brings great soul to the property.

What makes our property unique in D.C.?

The design of our hotel gives guests an intimate, sophisticated, modern, and high tech feel. From relaxing in the Living Room to enjoying a cocktail in The Rye Bar, our guests have the option of feeling like they are in an urban oasis.

You’ve been part of the Capella team for over 10 years, what is your favorite memory?

When I was working in Los Cabos, we had a couple buy-out the entire hotel for their wedding.  We really wanted to make their experience special and unique, so we built a 120-foot long table to host 150 of their wedding guests in an underground tunnel.  The tunnel started from the entrance of the resort and opened up to the front of property.  We strung chandeliers from the ceiling accompanied with drapery all around; it was really beautiful and different.

What new and exciting events can guests expect this summer at Capella Washington D.C., Georgetown?

We recently held Negroni Week, where $1 of each Negroni cocktail sold will be donated to helping aid the victims in Nepal.  We have an employee who is Nepalese and she started a charity fund to help out her homeland, so proceeds will be sent to support relief efforts.  Summer in D.C. is a great time, we are looking forward to our Father’s Day special package, our annual 4th of July Rooftop party, cocktail specials in The Rye Bar, and Chef Ruta has some amazing new brunch items to be enjoyed on our terrace.

What is your favorite thing to do in D.C.?

I love spending time with my two sons and taking them kayaking on the Potomac River.

We are so happy to have you leading the team here at Capella Washington D.C., Georgetown, Marco!  Here’s to another year of creating more True Capella memories!

Images via MoMo Photography

Father’s Day At The Grill Room

The Grill Room

Father’s Day is celebrated differently across the world.  In America, a woman named Sonora Louise Smart of Arkansas inspired the national observance of Father’s Day.  The story goes that Sonora lost her mom when she was a teenager and she helped her father, a farmer by the name of William Jackson Smart raise all her younger brothers.  Her family eventually moved to Spokane, Washington and after witnessing all the things that her Dad did for her and her siblings, Sonora decided to approach a local Church organization and ask them to help her recognize the fathers in their community.  June 19, 1910 was the first official Father’s Day celebration. (Read more here).

Yesterday, Capella Washington, D.C. hosted the first ever Father’s Day celebration at The Grill Room.  One guest I had the pleasure of speaking with was John Oliver Smith of Lima, Ohio.  He is the father and stepfather to eight children – seven boys and one girl.  As I sat with John on the outdoor terrace, enjoying a delicious Chesapeake Egg Benedict, I was reminded of how history repeats itself in many surprising ways.  John represents all the father figures, who are patriarchs that give so much of themselves to make others happy.  It was a pleasure to sit down with him and get to know his family and honor and appreciate the love our father’s bring to each and every family across the world.

The Grill Room

During our breakfast, John spoke happily to me about how the outdoor seating on the C&O canal felt very European, much like sitting along an Italian canal, or sipping coffee at a Paris café.  “The whole ambiance had a city vibe but was tucked away in such a quiet and luxurious location, with unbelievable architecture,” says John.  I couldn’t agree more and was so delighted that he was able to relax and enjoy this special day in such a peaceful and gorgeous setting.

If you were not able to be here to celebrate this past weekend, there are plenty of other opportunities.  I highly suggest looking into the Fourth of July special, with rooftop views of the firework show at the National Mall!  To see a description of this package and specials for this year, click here.