Get To Know Breidenbacher Hof’s Robert Kollhoff

I would like to introduce you to a member of our team, Robert Kollhoff.  He contributes to the Breidenbacher Hof,  A Capella Hotel team with his daily commitment to excellence.  Robert has truly made a name for himself and was recently awarded for our hotel’s Zeitgeist award. At Breidenbacher Hof we take pride in being part of a […]


A Little Tennis In Dusseldorf

For the Breidenbacher Hof Personal Assitants, their absolute passion is to create unforgettable memories for our guests.  And quite often, this implies making the unexpected a reality, as was true recently for our Personal Assistant Malte. During a last minute visit , a guest expressed the desire to play a little tennis in Dusseldorf.  Malte, a former pro tennis player […]


Eine Partie Tennis im Breidenbacher Hof

Die Passion der Persönlichen Assistenten im Breidenbacher Hof ist es, unseren Gästen unvergessliche Erinnerungen zu kreieren. Oft bedeutet dies das unmögliche möglich zu machen, was auch Malte vor kurzem im wahrsten Sinne des Wortes „am eigenen Leib“ erfahren durfte.   Während eines Spontanbesuches nach Düsseldorf, äußerte ein Gast den Wunsch nach einer Partie Tennis. Malte, der […]

15. Sunrise Yoga

Discover The Wellness Retreat at Capella Singapore

I love exploring the furthest corners of the world.  However, very often, I find myself returning from a vacation feeling like I need another one to recover from the first.  So after all the excitement of New Year, Valentine’s Day and Lunar New Year, I finally decided that it was time to take a quieter sort […]


Take A Catamaran Sunset Cruise To The Pitons

Saint Lucia is a gorgeous island and one of the best ways to take in and enjoy all the stunning sights it has to offer, is by sea! Thankfully, Capella Marigot Bay is also a Marina, making it extra easy to find the perfect boating experience to suit your desires. One of my personal favorites […]


Recipes For Early Spring: Marinated Salmon with Orange Whiskey Sauce

I would have never expected a perfect dish for the transition to springtime really exists – until our Chef, Philipp Ferber proved me wrong.  His Marinated Salmon with Orange Whiskey Sauce combines winter spices with springlike citrus flavor, which I was lucky enough to taste, strikes a perfect balance as the weather slowly begins to shift. […]


Kulinarischer Übergang von Winter zu Frühling

Ich hätte niemals gedacht, dass es das perfekte Gericht gibt, um die Frühlingszeit einzuläuten – bis unser Küchenchef Phillip Ferber mich vom Gegenteil überzeugte. Sein marinierter Lachs mit Orangen-Whiskeytunke kombiniert Wintergewürze mit frühlingshaften Zitrusaromen. Da ich mich schon nach den ersten Sonnenstrahlen sehne, habe ich mich direkt dazu bereit erklärt diese neue Kreation zu probieren. […]