November is here and there is a lot of activity going on at Capella Washington, D.C. I had a front row seat for the much-anticipated creation of The Rye Bar’s brand new winter barrel aged cocktail, Crescent City. This chic concoction will also be showcased for locals during DC Cocktail Week 2013 runs November 7th-17th.
Wondering how we barrel this cocktail? Watch the process here:
The Crescent City Cocktail consists of the following:
Remy Martin VSOP
Few Rye Whiskey
Dolin Sweet Vermouth
Génépi des Alpes
House Made Apple Bitters
I hope you enjoyed the video! If you like what you see, be sure to sign up for The Rye Bar photo contest where you can enter to win your very own miniature barrel aged Crescent City cocktail for your pleasure when visiting with your friends and family.
We all know The Rye Bar is superbly stylish, but the guests and signature cocktails are really what make it beautiful! Your challenge: Style an outfit that you would be proud to rock to The Rye Bar at Capella Washington DC. Once you’ve put on your ultimate ensemble and ordered your Crescent City Cocktail, take a photo and submit it by clicking here. You can submit as many photos as you like by the submission end date. Then you and everyone else can vote for your favorite entries, and from those we’ll pick one winner!
I can’t wait to see your photos! Be sure to use the hashtag #TheRyeBar and #DCCocktailWeek when you arrive!